As the leaves turn and the air gets crisp, there's nothing quite like a warm, comforting bowl of soup to welcome the autumn season.
This collection of fall vegetarian soup recipes is packed with cozy flavors, hearty ingredients, and satisfying aromas.
From creamy bisques to robust stews, these recipes are perfect for a chilly evening, a casual lunch, or a festive gathering, offering delicious ways to embrace the bounty of fall..
Table of Contents
Autumn Harvest Bisque
This Autumn Harvest Bisque is a celebration of fall flavors, combining butternut squash, yams, and pumpkin in a velvety smooth broth.
A hint of apple cider and cinnamon adds a touch of warmth and sweetness.
It's a comforting and vibrant soup that truly captures the essence of the season..
Pro Tip: To enhance the depth of flavor, roast the vegetables before pureeing them into the soup.
Get the Recipe: Autumn Harvest Bisque
Spiced Lentils with Carrots
Whip up a batch of these flavorful spiced lentils with tender carrots for a budget-friendly and deeply satisfying meal.
The warming combination of cumin, ginger, cinnamon, and allspice creates a complex taste that's both comforting and exotic.
Perfect served over polenta or rice, this dish is a true taste of cozy..
Pro Tip: These spiced lentils freeze beautifully, making them ideal for meal prep and future quick dinners.
Get the Recipe: Spiced Lentils with Carrots
Cozy Autumn Wild Rice Soup
Embrace the comfort of fall with this hearty wild rice soup, loaded with seasonal vegetables like sweet potato and kale in a creamy, zesty broth.
Whether made vegan with coconut milk or a dairy version, this soup is packed with nutrients and satisfying textures.
It's a perfect dish to warm you from the inside out..
Pro Tip: Add shredded chicken or turkey for a heartier, non-vegetarian option.
Get the Recipe: Cozy Autumn Wild Rice Soup
Sweet Potato & Kale Soup
This nourishing sweet potato and kale soup is a one-pot wonder, perfect for busy weeknights.
Packed with hearty sweet potatoes, nutrient-dense kale, and protein-rich white beans, it’s a complete and flavorful meal.
The subtle sweetness from the sweet potatoes and the hint of herbs make this soup utterly delicious and satisfying..
Pro Tip: Store leftovers in the refrigerator for up to 5 days; it tastes even better the next day!
Get the Recipe: Sweet Potato & Kale Soup
Creamy Mushroom Bisque
Elevate your soup game with this rich and velvety mushroom bisque.
Made with a blend of earthy cremini and oyster mushrooms, enhanced with thyme and a splash of cream, this soup is both elegant and incredibly easy to prepare.
Its deep, savory flavor makes it a perfect starter or a comforting main course..
Pro Tip: For an extra layer of flavor, consider straining the soup after blending to achieve a silkier texture.
Get the Recipe: Creamy Mushroom Bisque
Roasted Carrot Ginger Soup
Discover the magic of roasting with this simple yet flavorful five-ingredient carrot ginger soup.
Roasting the carrots caramelizes their natural sugars, creating a rich, deep flavor that’s complemented by a zing of fresh ginger.
It’s a beautifully colored, warming soup that’s both elegant and incredibly easy to make..
Pro Tip: This soup freezes exceptionally well, making it perfect for batch cooking and enjoying later.
Get the Recipe: Roasted Carrot Ginger Soup
Pumpkin Sage Soup
Celebrate pumpkin season with this vibrant and herby pumpkin sage soup.
The earthy notes of sage beautifully complement the natural sweetness of pumpkin, creating a harmonious and comforting flavor profile.
Topped with a swirl of coconut cream and pumpkin seeds, it’s a bowl of autumnal sunshine..
Pro Tip: The flavors of this soup meld and deepen when made a day ahead, making it ideal for preparing in advance.
Get the Recipe: Pumpkin Sage Soup
Coconut Curried Cauliflower Soup
This healthy and delicious coconut curried cauliflower soup is a flavor explosion, featuring roasted cauliflower and aromatic Thai spices in a creamy coconut milk base.
It's a comforting and nourishing meal that comes together in about 40 minutes, offering a delightful balance of sweetness and spice..
Pro Tip: Add a pinch of cayenne pepper for a subtle kick of heat.
Get the Recipe: Coconut Curried Cauliflower Soup
Fresh Corn Soup with Basil
Ease into the changing seasons with this light yet satisfying fresh corn soup, brightened by the aroma of basil.
This recipe, refreshed with more corn and a touch of white wine, offers a perfect transition from summer to fall.
It’s a delicate, flavorful soup that pairs wonderfully with a side of biscuits..
Pro Tip: For an extra pop of flavor, consider adding a dollop of crème fraîche or a swirl of heavy cream before serving.
Get the Recipe: Fresh Corn Soup with Basil
Beet Soup
Brighten your day with this vibrant and nutrient-rich beet soup.
The earthy sweetness of beets is balanced by parsnip, ginger, onion, and garlic, creating a creamy and savory flavor profile.
It's a hearty soup that's as good for you as it is delicious..
Pro Tip: Wear gloves when handling beets to prevent staining your hands.
Get the Recipe: Beet Soup
Spinach White Bean Orzo Soup
This healthy and comforting spinach white bean orzo soup is a quick and hearty meal, ready in under 30 minutes.
Packed with fresh spinach, creamy white beans, and tender orzo pasta, it’s a satisfying dish that’s perfect any time of year.
A squeeze of fresh lemon juice adds a refreshing zest..
Pro Tip: Add some crumbled Italian sausage or andouille sausage for a heartier, meaty version.
Get the Recipe: Spinach White Bean Orzo Soup
Creamy Mushroom Wild Rice Soup
Warm your soul with this hearty mushroom wild rice soup, featuring tender mushrooms and a flavorful wild rice blend in a creamy, herb-infused broth.
It's a comforting, one-pot meal that’s perfect for those crisp fall or winter evenings, offering a delightful texture and deep, savory flavor..
Pro Tip: Refrigerated leftovers will thicken considerably; simply add a splash of broth when reheating to restore the desired consistency.
Get the Recipe: Creamy Mushroom Wild Rice Soup
Tomato Lentil Soup
This hearty tomato lentil soup is a flavorful and nutrient-packed meal that's both vegan and gluten-free.
Loaded with sweet carrots, bell peppers, and protein-rich green lentils in a tangy tomato broth, it's the ultimate belly-warming dish.
Cozy spices like cumin and coriander add a comforting depth..
Pro Tip: For a smoother texture, you can blend about a cup of the soup with an immersion blender and stir it back in.
Get the Recipe: Tomato Lentil Soup
Butternut Squash and Apple Soup
This naturally sweet and comforting soup combines the earthy goodness of butternut squash with the crisp, tart notes of apple.
It’s a wonderfully balanced flavor combination that’s perfect for the fall season.
Simple, practical, and packed with wholesome ingredients, it's a healthy way to embrace autumn..
Pro Tip: For a touch of sweetness, a drizzle of maple syrup can be added just before serving.
Get the Recipe: Butternut Squash and Apple Soup
Zucchini Basil Soup
A light and refreshing zucchini basil soup, perfect for bridging seasons.
The subtle sweetness of zucchini pairs beautifully with the aromatic freshness of basil, creating a simple yet flavorful dish.
It's an easy-to-make soup that highlights the fresh produce available..
Pro Tip: Garnish with a swirl of pesto or a few fresh basil leaves for an extra burst of flavor.
Get the Recipe: Zucchini Basil Soup
Curried Carrot & Chickpea Soup
This vibrant soup offers a delightful blend of sweet carrots and warmly spiced curry, all brought together with a creamy texture.
The addition of crispy maple-roasted chickpeas and quick-pickled red onions adds a wonderful textural contrast and a tangy finish.
It's a nourishing and flavorful option that's perfect for a cozy meal..
Pro Tip: Leftovers taste even better the next day! Gently reheat on the stovetop, adding a splash more broth if needed to thin it out.
Get the Recipe: Curried Carrot & Chickpea Soup
Creamy Tomato Basil & Parmesan Soup
Indulge in a rich and velvety tomato basil soup that's packed with hidden veggies for a nutritious boost.
This comforting classic, perfect for any season, boasts a restaurant-quality taste and can be made ahead of time.
Its creamy texture and savory notes make it an irresistible treat..
Pro Tip: Freeze portions of this soup without the cream and cheese; simply add them back in after reheating for the freshest flavor.
Get the Recipe: Creamy Tomato Basil & Parmesan Soup
Tuscan White Bean & Kale Soup
This hearty and affordable Tuscan white bean and kale soup is a comforting hug in a bowl.
Packed with simple vegetables and pantry staples, it's a satisfying and flavorful dish that even meat-lovers enjoy.
Its earthy kale and creamy beans make it a perfect weeknight meal..
Pro Tip: To make freezer storage more efficient, lay soup-filled zip-top bags flat in the freezer.
Get the Recipe: Tuscan White Bean & Kale Soup
Butternut Squash & Green Chile Chicken Soup
This soup offers a delightful combination of sweet butternut squash and a subtle kick of green chile, creating a warming and comforting dish.
It's hearty enough to be a meal on its own and perfect for warding off the winter chill.
The blend of flavors makes for a truly satisfying experience..
Pro Tip: If you don't have butternut squash, sweet potatoes are a great substitute for a similar cozy flavor.
Get the Recipe: Butternut Squash & Green Chile Chicken Soup
Sweet Potato Coconut Soup
Experience the pure, creamy goodness of sweet potatoes in this effortlessly delicious soup.
It delivers maximum sweet potato flavor without the need for roasting.
A hint of saltiness and spice balances the natural sweetness, making it a perfect starter or a light meal..
Pro Tip: To toast your coconut for topping, use the stovetop or oven, just be careful not to let it burn.
Get the Recipe: Sweet Potato Coconut Soup
Spinach Potato Soup with Pistachio Gremolata
Bright and refreshing, this vibrant green spinach potato soup is a perfect choice for any season.
It's packed with wholesome ingredients and features a zesty pistachio gremolata for a delightful burst of flavor and texture.
This versatile soup can be enjoyed hot or chilled..
Pro Tip: For a lighter, thinner soup that's great served chilled, add an extra cup of broth.
Get the Recipe: Spinach Potato Soup with Pistachio Gremolata
Coconut Curry Pumpkin Soup
This rich, creamy, and flavorful vegan pumpkin soup is a true taste of fall.
Infused with warm Indian-inspired spices, it's ready in just over 30 minutes, making it ideal for busy weeknights.
The hint of curry and coconut milk creates a delightful, warming bowl..
Pro Tip: To make busy days easier, double this recipe and freeze portions for a ready-made, delicious meal.
Get the Recipe: Coconut Curry Pumpkin Soup
Cheesy Cauliflower Soup
Whip up a bowl of pure comfort with this easy cheesy cauliflower soup, ready in under 45 minutes.
It's packed with vitamins and has a wonderfully creamy texture without feeling heavy.
The mild flavor makes it a versatile base for various toppings..
Pro Tip: Top with your favorites like extra cheese, bacon bits, croutons, or green onions for added flavor and texture.
Get the Recipe: Cheesy Cauliflower Soup
Autumn Harvest Squash Soup
Taste the essence of fall with this creamy, velvety soup inspired by Panera's beloved harvest soup.
It expertly blends butternut squash, carrots, pumpkin, and apple with warming spices for a truly cozy experience.
This flavorful soup is perfect for meal prepping or a festive start to a meal..
Pro Tip: For an even richer flavor, try roasting the butternut squash and carrots before adding them to the soup.
Get the Recipe: Autumn Harvest Squash Soup
Hearty Mushroom Barley Soup
This nourishing mushroom barley soup is a satisfying vegetarian meal in itself, brimming with earthy mushrooms, tender barley, and aromatic herbs.
Its robust flavor and hearty texture make it a perfect choice for a cool evening.
Serve it with crusty bread for a truly comforting experience..
Pro Tip: Soups like this one are often even better the next day, so consider making it ahead of time for enhanced flavor.
Get the Recipe: Hearty Mushroom Barley Soup
Roasted Tomato Soup with Thyme Bread
Experience the intense, sweet flavor of roasted tomatoes in this incredibly smooth and rich soup.
Enhanced with fresh herbs, it's the ultimate comfort food, perfectly complemented by a simple yet delicious toasted thyme bread.
This recipe is easy to make and wonderfully satisfying..
Pro Tip: Roasting the tomatoes first brings out their natural sweetness and creates a deeper, more caramelized flavor for the soup.
Get the Recipe: Roasted Tomato Soup with Thyme Bread